The ground beef in the hamburgers made at Grazin’ come from 100% grass-fed cattle raised at the Ghent, N.Y., farm of restaurant owners Dan and Susan Gibson.
WSJ.com: Newyork Real Estate, Wall Street Journal: New York: New York Real Estate
Sun, 03/29/2015 - 7:13pm
The ground beef in the hamburgers made at Grazin’ come from 100% grass-fed cattle raised at the Ghent, N.Y., farm of restaurant owners Dan and Susan Gibson.