Comment on You Won't Recognize Your Dinner In 50 Years (But Don't Worry, It's Still Food)

You Won't Recognize Your Dinner In 50 Years (But Don't Worry, It's Still Food)

Echoes of Soylent. But more colorful.Scientists have already proven it's possible to grow a burger in the lab using a few cells from a cow. Someday, it might also be possible to grow food from fake plastic cells--and get all of the nutrition we need without relying on nature or a farm.Read Full Story

 

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