COOKING CLASSES Thursday Homemade Yogurt and Buttermilk — Pete Schaffer, Francis Tuttle, 6:30 to 9:30 p.m., $39. Tailgating — chef Stephanie McElhaney, International Pantry, 6:30 p.m., $45. Saturday Beef Picadillo — chef Rick Bourgeois, Gourmet Grille Northwest Expressway, 1 to 1:45 p.m., free. Honey-ginger chicken bites — Diane Gleason, Gourmet Grille Midwest City, 1 to 1:45 p.m., free. Monday An Evening in Old Mexico — chef Donna Sposato Cannon, International Pantry, 6:30 p.m., $45. Chicken Soup for Every Stomach — Karen Flores, Francis Tuttle, 6:30 to 9:30 p.m., $39. Tuesday No Knead Healthy Bread — Pete Schaffer, Francis Tuttle, 6:30 to 9:30 p.m., $39. CONTACTS Francis Tuttle Technology Center, 12777 N Rockwell Ave., 717-4900, www.francistuttle.com or jmansell@francistuttle.com. Gourmet Grille, in three Buy For Less locations, 3501 Northwest Expressway, 576-3354; 2500 N Pennsylvania, 568-4745; and 10011 SE 15, Midwest City, 622-2144; thegourmetgrille.com, info@thegourmetgrille.com. International Pantry, 1618 W Lindsey St., Norman, 360-0765. Read more on NewsOK.com