Many of the Mexican chefs moving into the limelight are male, but it was the women of the country who forged the extraordinary recipes in the new Phaidon tome “Mexico: The Cookbook.”
By JEFF GORDINIER, NY Times: Travel
Mon, 09/22/2014 - 1:40pm
Many of the Mexican chefs moving into the limelight are male, but it was the women of the country who forged the extraordinary recipes in the new Phaidon tome “Mexico: The Cookbook.”