Comment on One Dish: Kicking up my heels over Christakis' lamb

One Dish: Kicking up my heels over Christakis' lamb

Lamb isn’t just a springtime harvest anymore, which is a good thing because there’s never a bad time of year to be craving rack of lamb. Here’s a great place to satisfy that craving: Christakis in Tustin. Opened nearly 20 years ago, Christakis...

 

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