Everyone loved Ines Beltrame’s homemade bread — especially the paperboy. On the days she baked, he would personally deliver the newspaper to the door and be rewarded with a hunk of bread still warm from the oven, spread with homemade jam.
By Kevin Kirkland / Pittsburgh Post-Gazette, Pittsburgh Post-Gazette: Living
Tue, 10/06/2015 - 11:47pm
Everyone loved Ines Beltrame’s homemade bread — especially the paperboy. On the days she baked, he would personally deliver the newspaper to the door and be rewarded with a hunk of bread still warm from the oven, spread with homemade jam.