Comment on The ‘Brazillionaire’ behind some of the world’s grossest fraud

The ‘Brazillionaire’ behind some of the world’s grossest fraud

Just before the glitzy opening of Mr. Lam in Rio de Janeiro in 2005, leggy publicists escorted reporters through the sleek restaurant modeled after Manhattan’s Mr. Chow. The tony eatery was the brainchild of billionaire Eike Batista. A fan of the Chinese restaurant in Sutton Place, he thought nothing of flying in its star chef...

 

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