Comment on Brine Corn Before Grilling for Tender Ears and Tons of Flavor

Brine Corn Before Grilling for Tender Ears and Tons of Flavor

Grilled corn is a summertime staple, and a quick bath in a brine—just salt and water—before it hits the grill can vastly improve its texture and flavor, which is saying a lot, since grilled corn is already delicious.Read more...

 

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