Hello everyone, and welcome to the very first installment of Will it Sous Vide?, a weekly column where I sous vide whatever the heck you want me to. This week’s most popular suggestion was onions, specifically caramelized onions.Read more...
Claire Lower on Skillet, shared by Andy Orin to Lifehacker, Lifehacker
Fri, 08/26/2016 - 4:00am
Hello everyone, and welcome to the very first installment of Will it Sous Vide?, a weekly column where I sous vide whatever the heck you want me to. This week’s most popular suggestion was onions, specifically caramelized onions.Read more...