UNDERHILL, Vt. (AP) — Maple syrup doesn't get that rich flavor and color in an instant. It's a long process from tree to bottle.
By LISA RATHKE Associated Press, The Southern: Living
Sun, 02/26/2017 - 10:47am
UNDERHILL, Vt. (AP) — Maple syrup doesn't get that rich flavor and color in an instant. It's a long process from tree to bottle.