Comment on Eliot Street Cafe in Denver gives CEC students a chance to learn cooking craft

Eliot Street Cafe in Denver gives CEC students a chance to learn cooking craft

The kitchen at the Eliot Street Cafe gets pretty hot during lunch and it’s not just the ovens. It’s the number of people that cranks up the heat with nearly a dozen cooks peeling potatoes and carrots, baking cookies and grilling tri-tip steaks while the wait staff runs in and out collecting orders and dropping off tickets. In addition to the steak, there is also chai-poached salmon with ramen noodles and grilled bok choy, a caprese burger, a Mexican chopped salad and turkey sliders on the menu for the week.

 

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