Comment on McDonalds Is Making a Big Change to the Beef in its Hamburgers

McDonalds Is Making a Big Change to the Beef in its Hamburgers

McDonald’s announced on Tuesday that it has switched to fresh beef Quarter Pounders, rather than frozen, in 3,500 of the chain’s restaurants in the U.S, with plans to expand to more locations by May. The fast food giant’s announcement follows its pledge a year ago to roll out fresh beef in the majority of its 14,000 U.S.

 

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