LIBERTY — A shared-use kitchen is a legally licensed commercial kitchen space that is certified for the production of value-added food products and catering. Shared-use kitchens can create positive economic, environmental, social, and health effects for communities.Food entrepreneurs and community members are invited to a free open house at the Catskills Kitchen Food Business Incubator from 5:30-7 p.m.
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Times Herald-Record
Wed, 06/20/2018 - 12:01am
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