Comment on Dominique Crenn, the “Rebel Chef”

Dominique Crenn, the “Rebel Chef”

Dominique Crenn is the first woman in America to receive the culinary world's highest honor – three Michelin stars – for the San Francisco restaurant that bears her name, Atelier Crenn. "60 Minutes" correspondent Bill Whitaker reports on her recipe for success, and how she, and the restaurant industry, are addressing the challenges posed by the coronavirus pandemic.

 

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