Melanie Diaz went through six different variations of her catering business while she tried to keep it afloat during the pandemic. Her persistence eventually prompted her to open a new cafe in downtown Cohoes.
Glenn Epps, Biz Journals
Fri, 04/23/2021 - 7:00am
Melanie Diaz went through six different variations of her catering business while she tried to keep it afloat during the pandemic. Her persistence eventually prompted her to open a new cafe in downtown Cohoes.