Give Homemade Croutons Extra Oomph With These Classic Pasta Ingredients

Cacio e pepe (meaning “cheese and pepper”) is the simplest of dishes where pasta is tossed with Pecorino Romano, pepper, and good olive oil, but there’s no reason noodles should have all the fun. By treating croutons with these delicious ingredients, you get a salad that feels more substantial and tastes a bit more decadent.Read more...

Topics:  pecorino romano   croutons   pasta   ingredients   pepper   
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