Gourmet Cuisine Emanates From Nova Scotia Forest

IN THE TOBEATIC WILDERNESS, Nova Scotia — Into the forest we went with a mushroom hunter and guide, in search of edibles in the speckled light of a summer afternoon. The finds: golden chanterelles peeking through the moss; reed-thin cucumber root; and the grand prize, a brown-capped bolete, which became one of the mushrooms in the beef soup we consumed that evening.

Topics:  the tobeatic wilderness   nova scotia    into   forest   

 

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