Sure, bagels and New Yorkers have an unbreakable bond, but few know what goes on behind the scenes to produce one of the quintessential foods of the Big Apple. A video from 1979 that's making the rounds online showcases the coveted art of kneading, cutting, boiling and baking dough into perfect O's.

BING NEWS:
  • Pipsqueak Bagels Wants to Bring Exceptional Hand-Rolled and Boiled Bagels to Milwaukie
    Olympia Provisions alumna Madilyn Gibbons is rolling, boiling, and baking bagels for delivery and farmers markets, with the hopes of opening an old-school bagel shop in the suburb ...
    04/12/2024 - 3:00 am | View Link
  • 14 Creative Ways To Use Leftover Bagels
    Leftover bagels are not long for the kitchen, unless you use these creative tips to turn them into your next kitchen delight. Turn bagels into a new ingredient.
    03/17/2024 - 5:15 am | View Link
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