Humankind Steps Up; The Pritchard Stepping Away; Clark Crew At The Front Steps

By Dave CatheyThe team from Humankind Hospitality joined a contingent of chefs from US Foods to do a kitchen take-over at the Homeless Alliance’s Westtown day shelter on Thursday.Music to the ears of kitchen manager Delbert Briggs, who oversees breakfast and lunch services five days a week for about 300 diners.Chef Ryan Parrott of Humankind (Frida Southwest, OSO on Paseo, Picasso Café, The Other Room) oversaw a menu of carne guisada over rice, black beans, cheesy potatoes, guacamole plus dessert that included apple upside-down cake and chocolate cake with help from US Foods kitchen crew Liz Howe, Dustin Bagnaro, Kyla Campbell, and Rob Johnson.I was handing out dessert at the end of the lunch line and can attest to the enthusiasm the menu produced.I’ll have more details about that visit and what’s going on this holiday season to support the 405’s homeless community later this month.It was great catching up with chef Lee Bennett, who recently joined the kitchen at Picasso’s.Read more on NewsOK.com

 

Welcome to Wopular!

Welcome to Wopular

Wopular is an online newspaper rack, giving you a summary view of the top headlines from the top news sites.

Senh Duong (Founder)
Wopular, MWB, RottenTomatoes

Subscribe to Wopular's RSS Fan Wopular on Facebook Follow Wopular on Twitter Follow Wopular on Google Plus

MoviesWithButter : Our Sister Site

More Living News