This past growing season, while farmers were busy harvesting crops across the state and chefs were taking full advantage of their most locally sourced menus of the year, we asked a few talented makers to show us their work. We wanted a behind-the-scenes view of Colorado food. After three months filming on farms, inside kitchens, homes and dining rooms, we are excited now to give you a glimpse inside our local food culture. For season one of The Colorado Plate, which you’ll find streaming online for Denver Post subscribers starting Oct.

 

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