Melissa Clark’s childhood Thanksgivings included her father’s quest to make the perfect turkey. In this year’s recipe, she carries on her late dad’s tradition, and makes one inspired by the savory leg of lamb.
MELISSA CLARK, NY Times: Dining & Wine
Mon, 11/19/2018 - 1:22pm
Melissa Clark’s childhood Thanksgivings included her father’s quest to make the perfect turkey. In this year’s recipe, she carries on her late dad’s tradition, and makes one inspired by the savory leg of lamb.