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Bookmark or Share- My Favorite Gingerbread Cookies - Sally's Baking AddictionThis is my favorite gingerbread cookies recipe and it’s also loved by millions. Soft in the centers, crisp on the edges, and perfectly spiced. I played around with the spices a lot and really loved the flavor of these cookies when using a full Tablespoon each of ground ginger and ground cinnamon.
- Spiced Gingerbread Cake (Many Sizes) - Sally's Baking AddictionJump To Recipe. Author: Sally. Published: 12/20/2023. This post may contain affiliate links. Read our disclosure policy. This deeply spiced and moist gingerbread cake is wonderful any time of day, whether served plain or dressed up with spiced cream cheese frosting and sugared cranberries.
- Gingerbread Recipe | King Arthur BakingPreheat the oven to 350°F. Grease and flour a 9" square pan. In a large mixing bowl, whisk together the flour, sugar, baking soda, salt, ginger, cinnamon, cloves, and nutmeg. Melt the butter in a heatproof measuring cup. Add the molasses to the cup, and pour into the dry ingredients in the bowl, mixing to moisten.
- Easy Homemade Gingerbread (Soft & Moist!) - Spend With PenniesThis recipe for homemade gingerbread produces a moist and tender cake flavored with the pleasant bite of ginger spice. Prep Time 20 minutes. Cook Time 45 minutes. Total Time 1 hour 5 minutes. Servings 16 slices.
- Favorite Old-Fashioned Gingerbread - Allrecipes1,151 Reviews. 145 Photos. Old-fashioned gingerbread is everyone's holiday favorite. This recipe is so easy to make and probably very similar to the one your great-grandmother used to make. This moist and lightly spiced gingerbread cake can be served with a dusting of powdered sugar, a dollop of whipped cream, or a scoop of vanilla ice cream.
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