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- Quick Guide to Romaine Lettuce - A Couple CooksWhen it comes to versatility as a leafy green, romaine is king! Romaine lettuce is a type of lettuce with a tall, dark green leaves with a firm central rib. The inner leaves are light green and crunchy, known as the romaine heart. Romaine has a mild, sweet flavor and a hydrating crunch.
- Romaine Lettuce: Nutrition, Calories, and Recipes - HealthlineRomaine lettuce is a low-calorie, nutritious food that contains a number of important vitamins and minerals, including vitamins C, K, and A, calcium, folate, magnesium, and potassium. Sturdy,...
- Romaine lettuce: Nutritional information and health benefitsSummary. Romaine lettuce is a crispy salad green with high nutritional value. Its vitamin and mineral content offers a range of health benefits, such as providing antioxidants, helping maintain...
- Grilled Romaine Salad | The Mediterranean DishGrilled romaine lettuce might seem like an unlikely way to build a salad. On the contrary, grilling romaine adds a subtle charred flavor that takes your basic summer salad over the top. Serve this grilled salad recipe family-style, topped with plenty of charred sweet corn, tomatoes, and creamy tahini sauce to go around.
- Romaine lettuce - WikipediaRomaine is a common salad green and is the typical lettuce used in Caesar salad. Romaine lettuce is commonly used in Middle Eastern cuisine. Romaine, like other lettuces, may also be cooked. For example, it can be braised or made into soup.
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