To celebrate the Jewish festival of Passover, which begins on April 3, Spuntino Wine Bar & Italian Tapasâs executive chef, Josh Bernstein, and general manager, Andrew Rossi, have developed a special menu of traditional Italian-Jewish dishes at the Garden City restaurant. Romeâs Jewish community dates back more than 2,000 years; Bernstein and Rossi also looked to Venetian Jewish cooking for inspiration.