The Restaurant That Serves Waste Food

Our interview with Adam Smith is interrupted by a raid from environmental health inspectors.

Topics:  adam smith   
  • Some local restaurants, bars avoiding the use of plastic straws
    "So if everybody starts doing that then you'll slowly eliminate the plastic waste we don't need ... A trend seen locally, including at Erin Rose which serves compostable straws. "I think it's good," s...
    07/16/2018 - 4:50 pm | View Link
  • Oprah's getting into the restaurant business
    Winfrey, who made Vogue UK’s August cover, is getting into the restaurant business with an investment in Phoenix-based True Food Kitchen, which serves healthy food such ... Update: WPP Group didn't wa...
    07/11/2018 - 9:32 am | View Link
  • This Hong Kong restaurant asks you to bring the food and they cook it up for a good cause
    A unique project has been helping solve the city’s food waste one meal at a time ... Along with the lunch, Ho also serves visitors with a bowl of “beauty soup” every Saturday.
    06/29/2018 - 9:15 pm | View Link
  • Here’s how some local restaurants, grocery stores cut food waste
    The restaurant serves many specials, which allows it to repurpose extra ingredients that would otherwise go to waste. Cauliflower steaks are part of the menu. Valenti said the owners work in the kitch...
    06/10/2018 - 8:12 am | View Link
  • Advanced Disposal serves up waste, recycling services for restaurant industry
    Those in the restaurant industry know the importance of ambiance. They realize creating a pleasant environment for diners can be imperative to an establishment’s success. To that end, unsightly trash ...
    02/20/2018 - 9:27 pm | View Link
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  • Restaurant Waste Management | Republic Services
    Food Industry Waste and Recycling Solutions. The restaurant and grocery business can be complex. When working with us, you can rest assured that your recycling and waste will be handled efficiently and responsibly.
    07/16/2018 - 2:15 pm | View Website
  • The restaurant that serves up rejected food
    Rub & Stub restaurant in Copenhagen is battling against waste - by serving up food that the supermarkets won't sell. The restaurant offers meals made from vegetables and fruit rejected by the food industry because of sell-by dates and over-buying.
    07/14/2018 - 11:00 pm | View Website
  • How Hong Kong’s fast-food restaurants serve up a mountain ...
    Ever thought about how much waste is produced by just one meal in Hong Kong’s popular fast-food restaurants? A fact-finding mission by the Post has revealed KFC tops the list of the industry’s “big wasters” locally in terms of the number of disposable items generated by one meal: KFC’s hot-and-spicy combo, priced at HK$43, yielded an ...
    07/14/2018 - 11:54 am | View Website
  • Food Waste | National Restaurant Association
    The U.S. Department of Agriculture estimates food waste in the United States to be about 30 to 40 percent of the food supply. An estimated 133 billion pounds of food from stores, restaurants and homes was wasted in 2010, according to the USDA. The amount of uneaten food from homes and restaurants in ...
    07/13/2018 - 5:32 pm | View Website
  • Restaurant Solutions | Food & Retail Industry | Waste ...
    Sustainability Services In order to be truly sustainable, your environmental plan must serve the dual purpose of minimizing impact while driving profitable growth. Waste Management offers the restaurant industry proven environmental programs that accomplish both goals, with the added benefit of improving operational efficiencies.
    07/13/2018 - 3:23 pm | View Website
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