On May 5, 1862, a group of roughly 4,500 Mexican soldiers beat back the invading French army outside Puebla City. To this day, we honor that victory (and more broadly, Mexican contributions to American culture) by raising a glass with a salted rim. For Cinco de Mayo, Pepe’s Cantina (locations in...

Topics:  puebla   city   american   cinco   mayo   pepe s cantina   mexican   


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