The chef Douglas Rodriguez will lead a trip to Cuba that will include a visit to a farm, and dinner at restaurants owned by chefs with whom he has become friendly over his visits to the country.
SHIVANI VORA, NY Times: Travel
Fri, 03/06/2015 - 3:56pm
The chef Douglas Rodriguez will lead a trip to Cuba that will include a visit to a farm, and dinner at restaurants owned by chefs with whom he has become friendly over his visits to the country.