Reproducing meat's "meatiness" with plant-based ingredients has been a five-year quest for Impossible Foods, and its 'bloody' veggie burger is now (sort of) available.
Derek Markham, Treehugger
Fri, 07/29/2016 - 5:41pm
Reproducing meat's "meatiness" with plant-based ingredients has been a five-year quest for Impossible Foods, and its 'bloody' veggie burger is now (sort of) available.