Red cabbage is not as high as blueberries in the antioxidants that give these foods a blue or purple color, but it contains other healthful nutrients.
RONI CARYN RABIN, NY Times: Health
Fri, 03/24/2017 - 8:45am
Red cabbage is not as high as blueberries in the antioxidants that give these foods a blue or purple color, but it contains other healthful nutrients.