Volunteers from Espigoladors visit farms to collect produce that supermarkets will not accept so it can be made into foodMisshapen potatoes. Lumpy lemons. A butternut squash that’s curved in all the wrong places. These are the rejects of the food chain – the produce that rarely makes it to consumers, weeded out for cosmetic reasons.However, a project in Spain is embracing these rejects, diverting them from the bin and, instead, putting them on plates.

Topics:  espigoladors   spain   project   rejects   produce   

 

Welcome to Wopular!

Welcome to Wopular

Wopular is an online newspaper rack, giving you a summary view of the top headlines from the top news sites.

Senh Duong (Founder)
Wopular, MWB, RottenTomatoes

Subscribe to Wopular's RSS Fan Wopular on Facebook Follow Wopular on Twitter Follow Wopular on Google Plus

MoviesWithButter : Our Sister Site

More News