Food lovers and chefs in Italy and beyond are urging restaurants to serve up more pasta all'amatriciana in a move to support the quake-hit hometown of the hearty dish.
Newsday.com top stories, Long Island Newsday
Fri, 08/26/2016 - 5:48pm
Food lovers and chefs in Italy and beyond are urging restaurants to serve up more pasta all'amatriciana in a move to support the quake-hit hometown of the hearty dish.