This could be the one of the better ways to cook fish — and avoid overcooking it. A creamy, tangy blanket of yogurt, mayonnaise, sour cream and fresh dill goes on after these halibut fillets spend some oven time on…
By Bonnie S. Benwick Washington Post, St. Louis Post-Dispatch: Living
Wed, 01/11/2017 - 6:00am
This could be the one of the better ways to cook fish — and avoid overcooking it. A creamy, tangy blanket of yogurt, mayonnaise, sour cream and fresh dill goes on after these halibut fillets spend some oven time on…