Comment on David Chang and Priya Krishna Want You to Get Over Recipes

David Chang and Priya Krishna Want You to Get Over Recipes

When chef, Momofuku restaurateur and irreverent media personality David Chang approached food journalist Priya Krishna with the idea to create a cookbook with a major twist—the book would have no recipes—she was deeply skeptical. It was 2019, the same year Krishna published her bestselling cookbook Indian-ish, which includes precise recipes for dishes like roti pizza and tomato rice with crispy cheddar.

 

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