The Food and Drug Administration and the Centers for Disease and Control said fresh crab meat from Venezuela carries a bacteria known as Vibrio parahaemolyticus, which has infected at least 12 people across the country.
USA TODAY, USA Today
Tue, 07/17/2018 - 2:45am
The Food and Drug Administration and the Centers for Disease and Control said fresh crab meat from Venezuela carries a bacteria known as Vibrio parahaemolyticus, which has infected at least 12 people across the country.