Exploring Kaniwa; Raw Mushroom Safety

www.stltoday.com - RSS Results in lifestyles* of type article, St. Louis Post-Dispatch: Living
Mon, 05/28/2018 - 12:01am

Q: What is kaniwa, and what are its health benefits? A: Like quinoa, kaniwa is a pseudo-cereal from South America. Cultivated primarily in Peru and Bolivia, kaniwa is the seed from the flowering plant goosefoot.

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Topics:  south   america   peru   bolivia   kaniwa   
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