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Bookmark or Share- Selected food items adulteration, their impacts on public health, and ...Adulteration of food is the intentional deterioration of the quality of food offered for sale by either the addition or substitution of an inferior substance or by the omission of a valuable ingredient.
- Adulterate Definition & Meaning - Merriam-Websteradulterated; adulterating. Synonyms of adulterate. transitive verb. : to corrupt, debase, or make impure by the addition of a foreign or inferior substance or element. especially : to prepare for sale by replacing more valuable with less valuable or inert ingredients.
- adulteration noun - Definition, pictures, pronunciation and usage notes ...Definition of adulteration noun in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.
- Mechanisms and Health Aspects of Food Adulteration: A Comprehensive ...Food adulteration refers to the alteration of food quality that takes place deliberately. It includes the addition of ingredients to modify different properties of food products for economic advantage. Color, appearance, taste, weight, volume, and shelf life are such food properties.
- ADULTERATION | English meaning - Cambridge Dictionarythe act of making food or drugs worse in quality by adding something to them: The adulteration of poultry is considered a serious problem. The presence of low levels of melamine in milk is not necessarily due to adulteration. See. adulterate. Fewer examples. He was charged with one count of misbranding and adulteration of a drug.
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