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Bookmark or Share- Bourbon Steak Recipe - Sirloin Steak Recipe - DiethoodThis bourbon steak recipe features pan-seared sirloin steaks that are so juicy and flavorful, thanks to a zesty Dijon mustard rub and a tasty creamy bourbon sauce, which adds a rich, luscious texture to the dish. It’s a straightforward one-pan recipe that’s easy to make and delicious.
- Grilled Bourbon Steaks | America's Test Kitchen RecipeSoaking meat in bourbon not only enhances its meatiness but also helps create good char. To get the maximum amount of smoky bourbon flavor into our steaks, we soaked four steaks in a mixture of bourbon, Worcestershire, shallot, garlic, salt, and pepper in two separate zipper-lock bags.
- Bourbon Marinated Ribeyes - Over The Fire CookingThese Bourbon Marinated Ribeyes are sweet and savory with a spicy kick. Tender ribeyes smothered in a rich, creamy, and cheesy mushroom sauce! Marinate the Steak. First, we marinate our ribeyes, because a marinade is the key to a great steak!
- Honey Bourbon Steak - Gimme Some GrillingPerfectly grilled, tender and juicy Honey Bourbon steak that is infused with flavor from an deasy Bourbon Steak Marinade recipe!
- Grilled Bourbon Steaks - Spicy Southern KitchenGrilled Bourbon Steaks are full of smoky bourbon flavor. Rib-eye steaks (or any cut of meat you choose) are marinated in a bourbon and Worcestershire mixture and then grilled to get a good char. PREP: 10 minutes mins
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