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Bookmark or Share- Celeriac Nutrition: Not Quite Celery, But Close - Verywell HealthWhere to Find Celeriac. How to Prepare. Celeriac is an edible root vegetable sometimes referred to as celery root. It is a variety of celery that is grown for its edible roots instead of the stalks. Celeriac is related to celery, parsley, and parsnips. Celeriac appears rough and covered in roots.
- Celeriac (Celery Root): Nutrition, Benefits and Uses - HealthlineCeleriac is a root vegetable related to celery. Rich in antioxidants and nutrients, it offers impressive health benefits, such as improved digestion, bone and heart health, as well as...
- Celeriac: What Is Celery Root and What Does It Taste Like?For instance: Since it’s rich in antioxidants, celeriac is an anti-inflammatory food. It may also help prevent heart disease, cancer, and Alzheimer’s. Its high vitamin C content means it’ll give your immune system a boost. One serving of celery root contains almost 10 percent of the recommended daily intake of potassium.
- Celery Root Salad Recipe - Simply RecipesIngredients. 1/2 cup mayonnaise. 2 tablespoons Dijon mustard. 1 tablespoon fresh lemon juice. 2 tablespoons chopped parsley. 1 (1- pound) celery root, quartered, peeled, and coarsely grated just before mixing. 1/2 tart green apple, peeled, cored, julienned. Salt and freshly ground pepper. Method. Make the dressing:
- How to Cook with Celery Root - Bon Appétit | Bon AppétitThe underrated celery root is one of our favorite vegetables—here's how to prep it, cook it, and give it the attention it deserves. By Rick Martinez October 23, 2015
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