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Bookmark or Share- Chorizo - WikipediaChorizo (/ tʃ ə ˈ r iː z oʊ,-s oʊ /, from Spanish [tʃoˈɾiθo]; Portuguese chouriço [ʃo(w)ˈɾisu]) is a type of pork sausage originating from the Iberian Peninsula. It is made in many national and regional varieties in several countries on different continents.
- Easy Homemade Mexican Chorizo Recipe - The Daring GourmetChorizo is a heavily spiced sausage commonly used in Mexican dishes. Unlike Spanish chorizo which is a cured sausage, Mexican chorizo is raw and needs to be cooked before consuming. It’s crumbled and fried up with whatever other ingredients the dish calls for.
- How To Make Homemade Mexican Chorizo From ScratchMaking homemade Mexican Chorizo, is so much easier than you’d think—not to mention, incredibly delicious and healthier too. Made with simple ingredients like ground pork, chile peppers, vinegar, and spices, this fresh sausage is low-carb, keto, and gluten-free! Video included!
- Mexican Chorizo Recipe - Isabel EatsMake your own flavorful chorizo with this easy homemade recipe. Learn how to make Mexican chorizo using ground pork, spices, and seasonings.
- What Is Chorizo, How It's Made and How to Use It - Isabel EatsMexican chorizo is a very fatty and highly seasoned sausage typically made from ground pork. However, it can also be made from ground beef, chicken, venison, or turkey. In some stores like Trader Joe’s and Whole Foods, I’ve also seen vegetarian and vegan versions made from tofu and/or soy!
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