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Bookmark or Share- Jamaican hot chocolate (cocoa tea) - That Girl Cooks HealthyJamaican hot chocolate better known as cocoa tea or chocolate tea is a breakfast drink made from chocolate balls (see picture below) that are either grated or left to dissolve when added to a saucepan with hot water.
- Traditional Cocoa Tea (Caribbean hot chocolate).Traditional Cocoa Tea (Caribbean hot chocolate). Did you know that any hot drink you have along with breakfast in the Caribbean is mainly refereed to as being ‘tea’? That said, here’s the most classic of Caribbean ‘tea”..
- Cocoa Tea - WikipediaColvin George Scott (born 3 September 1959), [1] better known as Cocoa Tea, is a Jamaican reggae singer and songwriter. [2] Biography. Born in Rocky Point, Clarendon Parish, Jamaica, [1] Cocoa Tea was popular in Jamaica from 1985, but has become successful worldwide since the 1990s.
- Caribbean Cocoa Tea | Drinks Recipes | Coriander & LaceCaribbean cocoa tea is traditionally made using 'cocoa balls'. To make these, cocoa beans are roasted in the sun for about a week to dry and intensify in flavour, before being ground and spiced, then shaped into golf ball-sized spheres, or sometimes sticks.
- Chocolate tea recipe - SimplyBeyondHerbsChocolate tea or cocoa tea is a delicious brewed hot drink made of ground cocoa beans that are boiled together with water and spices into the warming cocoa tea drink. Cook Time 20 minutes Total Time 20 minutes
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