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Bookmark or Share- The science of cultivated meat | GFICultivated meat, also known as cultured meat, is genuine animal meat (including seafood and organ meats) that is produced by cultivating animal cells directly. This production method eliminates the need to raise and farm animals for food.
- U.S. approves chicken made from cultivated cells, the nation ...Science News. U.S. approves chicken made from cultivated cells, the nation’s first ‘lab-grown’ meat. The Agriculture Department gave the green light to Upside Foods and Good Meat, which had...
- Lab-grown meat: the science of turning cells into steaks and ...04 July 2023. Lab-grown meat: the science of turning cells into steaks and nuggets. Companies making cultured meat are attracting billions of dollars of investment. Here are their biggest...
- Meat without slaughter: Here’s everything you need to know ...In a nutshell, lab-grown meat — or cultivated or cell-based meat — is meat that is developed from animal cells and grown, with the help of nutrients like amino acids, in massive bioreactors.
- Lab-grown meat: How it's made, sustainability and nutritionLab-grown meat, which can also be referred to as cultivated or cultured meat, is real meat that's grown directly from animal cells. According to Eric Schuzle, the vice-president of...
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