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Bookmark or Share- Simple Deep Dish Pizza | Minimalist Baker RecipesThe first deep dish pizza is believed to have been created by Ike Sewell and Ric Riccardo in 1943 at their restaurant Pizzeria Uno (but the origin is debated). The concept became wildly popular and Pizzeria Uno now has over 200 locations worldwide! How to Make Deep Dish Pizza.
- Chicago-Style Deep Dish Pizza - Sally's Baking AddictionHere’s how to make authentic-tasting Chicago deep dish pizza. Complete with the buttery crust, slightly sweet tomato sauce, and a thick layer of cheese. This recipe makes two deep dish 9-inch pizzas.
- Chicago Deep-Dish Pizza - AllrecipesChicago Deep-Dish Pizza. 4.7. (47) 37 Reviews. 27 Photos. This deep-dish pizza recipe features a unique buttery cornmeal crust. Home cooks will find it more forgiving than its New York counterpart. No need to worry about having the hottest oven or too many toppings — just make sure your sauce is very thick and flavorful!
- Chicago-Style Deep Dish Pizza Recipe - Simply RecipesChicago-style deep dish pizza is not your everyday pizza fare. This thick pie with buttery, crisp crust is filled to the max with oozy cheese and crumbled sausage and then topped with a slightly sweet and spicy tomato sauce and even more cheese.
- Chicago-Style Deep Dish Pizza - Del's cooking twist35 reviews. Jump to Recipe. Discover the authentic Chicago-style deep dish pizza, made with a crunchy flaky crust and garnished with thick layers of cheese and tomato sauce. This deep dish pizza recipe is an attempt at recreating Lou Malnati’s pizza, which in my opinion, is the best deep dish pizza in Chicago.
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