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Homemade Glazed Doughnuts (Recipe - Sally's Baking Addiction
Ready in about 2.5 hours, these taste like doughnuts from your favorite bakery, but they’re made in the comfort of your own home. For doughnut success, follow my step-by-step photos, helpful success tips, and video tutorial. Using this same doughnut dough, you can create other flavored frosted doughnuts too!
Doughnuts Recipe - NYT Cooking
Ingredients. Yield:About 1 dozen. 1¼ cups milk. 2¼ teaspoons (one package) active dry yeast. 2 eggs. 8 tablespoons (1 stick) butter, melted and cooled. ¼ cup granulated sugar. 1 teaspoon salt. 4¼...
Doughnut - Wikipedia
A doughnut or donut ( / ˈdoʊnət /) is a type of pastry made from leavened fried dough. [1] [2] : 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.
How to Make Donuts - Simply Recipes
Roll the dough into a circle roughly 12 inches in diameter that is 1/2 inch thick. Use a 3-inch round cutter to cut out about 12 rounds. Use a 1-inch cutter to cut out the center holes of each donut, reserving the holes to fry. Gather any scraps and roll them into balls about the size of the holes.
THE SALTY - DONUTS • COFFEE • VIBES
Donuts. With unthinkable care and using nothing but the finest ingredients, we push the boundaries of what a donut can be and tell stories through our ever-changing menu of new flavors. Coffee. We offer a unique and exciting coffee + tea menu using best-in-class purveyors that is deliberately refined to connect you to every sip. Vibes.
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