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Bookmark or Share- Fast Food Nation: The Dark Side of the All-American MealFast Food Nation: The Dark Side of the All-American Meal Paperback – March 13, 2012. by Eric Schlosser (Author) 4.5 3,464 ratings. See all formats and editions. A NEW YORK TIMES BESTSELLER. The jaw-dropping exposé on how America's fast food industry has shaped the landscape of America.
- Fast Food Nation by Eric Schlosser Plot Summary | LitChartsEric Schlosser’s Fast Food Nation is an attempt to describe how American eating and food-production patterns have changed since World War Two. Schlosser charts this transformation by tracking many different people: fast-food employees at franchises, and well-paid executives at fast-food conglomerates; ranchers and potato farmers in Colorado ...
- Fast Food Nation - Penguin Random HouseFast Food Nation – the groundbreaking work of investigation and cultural history that has changed the way America thinks about the way it eats – and spent nearly four months on the New York Times bestseller list – now available on cassette! Are we what we eat?
- Fast Food Nation : The Dark Side of the All-American Meal - Google BooksFast Food Nation: The Dark Side of the All-American Meal. Eric Schlosser. HarperCollins, Jan 17, 2001 - Social Science - 384 pages. A NEW YORK TIMES BESTSELLER The jaw-dropping exposé on how...
- Fast Food Nation: The Dark Side of the All-American Meal - GoodreadsFast Food Nation: The Dark Side of the All-American Meal. Eric Schlosser. 3.75. 205,708 ratings5,693 reviews. Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad.
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