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Bookmark or Share- What is Jaggery and What Benefits Does it Have? - HealthlineAbout 70% of the world’s jaggery production takes place in India, where it is commonly called “gur.” It’s most often made with sugar cane. However, jaggery made from date palm is also common in...
- Jaggery: Is It Good For You? - WebMD3 min read. Jaggery, also known as gur, is a sweetener famous throughout Southeast Asia and Africa. It is a type of sugar that is not heavily refined, so it still contains a significant amount...
- Masala Gur Recipe (Spiced Jaggery With Nuts) + Video - WhiskAffairMasala Gur is nothing but jaggery mixed with nuts and spices. It is a delicious and very healthy sweet treat to eat during winter. Check out my perfect recipe to make it at home (vegetarian, gluten-free).
- What is jaggery, and is it better for you than sugar? - Medical News TodayJaggery is an unrefined natural sweetener. Some people consider it a superfood because it has more vitamins and minerals and a lower sucrose content than sugar. However, as jaggery is still a...
- Jaggery - WikipediaJaggery is a traditional non-centrifugal cane sugar [1] consumed in the Indian subcontinent, Southeast Asia, Central America, Brazil and Africa. [2] . It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
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