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Bookmark or Share- Hot Buttered Apple Cider with rum - Sugar Maple FarmhouseJump to RecipePrint Recipe. If you’re looking for a drink to keep you cozy this season, the Hot Butter Apple Cider with rum is it. It’s perfect for holiday celebrations, lazy weekends and when the weather just makes you want to stay inside and curl up next to the fire. Hot Buttered Rum history.
- Hot Buttered Apple Cider • The View from Great IslandBlend the butter, sugar, and spices in a bowl until well combined into a paste or ‘batter,’ as it’s called. Heat up the apple cider in a saucepan, just until it comes to a simmer, and stir in the butter/spice mixture until completely dissolved. Pour into mugs, and add an ounce of rum or whiskey to each glass.
- Easy and Fast Hot Apple Cider Recipe - Taste and TellHot to Make Hot Apple Cider. Combine all of the ingredients in a large pot. Simmer over medium heat until heated through, about 20 minutes. To serve, you can ladle the cider into cups, but leave the cinnamon sticks, cloves, and zest in the pot. If desired, you can add the cider to a slow cooker to keep warm.
- Hot Buttered Cider Recipe - The Washington PostDirections. Total: 10 mins. Step 1. In a heatproof measuring cup and using a microwave, or in a small saucepan over medium heat, heat the apple cider until steamy. Step 2. Put half of the...
- Hot Buttered Apple Cider with Rum Recipe: Dynamic Combo!Hot Buttered Apple Cider with Rum is a comforting and aromatic beverage that embodies the cozy essence of fall and winter. This delightful concoction combines warm apple cider infused with spices like cinnamon, cloves, and nutmeg, mixed with a splash of dark rum for an added kick.
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