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3.3: Lipids - Biology LibreTexts
Lipids are a class of macromolecules that are nonpolar and hydrophobic in nature. Major types include fats and oils, waxes, phospholipids, and steroids. Fats are a stored form of energy and are also known as triacylglycerols or triglycerides. Fats are made up of fatty acids and either glycerol or sphingosine.
What Are Lipids? Function, Benefits, and Risks - Verywell Health
Lipids are fatty, waxy, or oily compounds that are essential to many body functions and serve as the building blocks for all living cells. Lipids help regulate hormones, transmit nerve impulses, cushion organs, and store energy in the form of body fat.
What Are Lipids? - Cleveland Clinic
Lipids. Lipids are fatty compounds that perform a variety of functions in your body. They’re part of your cell membranes and help control what goes in and out of your cells. They help with moving and storing energy, absorbing vitamins and making hormones. Having too much of some lipids is harmful.
Lipids (article) | Macromolecules | Khan Academy
For instance, lipids store energy, provide insulation, make up cell membranes, form water-repellent layers on leaves, and provide building blocks for hormones like testosterone. Here, we’ll look in greater detail at some of the most important types of lipids, including fats and oils, waxes, phospholipids, and steroids.
10.1: Introduction to lipids - Biology LibreTexts
Lipids are organic molecule molecules that are soluble in organic solvents, such as chloroform/methanol, but sparingly soluble in aqueous solutions. These solubility properties arise since lipids are mostly hydrophobic. One type, triglycerides, is used for energy storage since they are highly reduced and get oxidized to release energy.
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