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Best Mousse Recipe - How to Make Homemade Mousse - Food52
1. What is mousse? But first, what is mousse? Mousse is the stuff of dessert dreams: incredibly light and also ridiculously rich. At its most basic, mousse is made by folding aerators into a base. These aerators can be whipped cream, meringue (egg whites + sugar), pâte à bombe (whole eggs and/or egg yolks + sugar), or a combination.
Mousse Desserts: 25 Rich and Velvety Recipes | Taste of Home
First time trying this decadent dessert? Here’s how to make mousse. 2 / 22. Simple Lemon Mousse. This classic, simple lemon mousse recipe is the refreshing dessert you need. Serve it with fresh fruit, homemade whipped cream or eat it alone. — Taste of Home Test Kitchen. Go to Recipe. 3 / 22. Raspberry Mousse.
Chocolate Mousse | RecipeTin Eats
619 Comments. Recipe v Video v Dozer v. Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants.
Chocolate Mousse - Once Upon a Chef
Jump to Recipe. By Jenn Segal. April 15, 2019. 305 Comments. Add a Comment. Save Recipe. This post may contain affiliate links. Read my full disclosure policy. This classic chocolate mousse is light yet intensely chocolate. Don’t be fooled by the French name — it’s quick and easy to make!
Easy White Chocolate Mousse - My Baking Addiction
Think that mousses are difficult to make? Think again! This easy white chocolate mousse is made with cream cheese and without eggs for an amazingly delicious treat that’s perfect for any day.
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