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Bookmark or Share- The Silver Palate Cookbook by Julee Rosso | Goodreads4.00. 22,591 ratings158 reviews. With over 2.2 million copies in print, the widely acclaimed The Silver Palate Cookbook is firmly established as a contemporary classic. Originally published in 1982, the book's elegant, innovative recipes and emphasis on pure, fresh, ingredients ushered a new passion for food and hospitality into the American ...
- How the Silver Palate Cookbook Changed Our CookingThe Silver Palate Cookbook is the exception. Published in 1982 by Manhattan-based duo Sheila Lukins and Julee Rosso, its recipes mix Spanish, Mediterranean, and Asian flavors in a time when...
- The Silver Palate Cookbook - amazon.comThe Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook.
- The Silver Palate Cookbook - 25th Anniversary EditionThe Silver Palate Cookbook - 25th Anniversary Edition. We are excited to introduce our Silver Anniversary Edition, with a feast of 100 full-color photographs throughout and a vibrant new cover. This edition is the perfect gift to replace the millions of bedraggled copies in kitchens across America, and will introduce its timeless pleasures to a ...
- The Silver Palate Cookbook by Sheila Lukins | Hachette Book GroupThe Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook.
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