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Bookmark or Share- 20-Minute Shrimp Cakes Recipe - Averie CooksIngredients in Shrimp Cakes. To make the shrimp patties, you’ll need: Eggs; Sriracha ; Panko breadcrumbs; Green onions ; Salt and pepper; Lemon zest; Smoked paprika; Fresh shrimp; Olive oil; Lemon wedges (for garnish) And for the spicy mayo, you’ll need: Mayonnaise ; Sriracha
- Spicy Shrimp Patties Recipe - NYT CookingIngredients. Yield:About 10 patties. 1 pound shrimp, shelled, deveined and roughly chopped. 1 small white onion, finely chopped. 2 tablespoons chopped cilantro. 2 Thai green chiles, finely...
- Easy Spicy Thai Shrimp Cakes - That Spicy Chickthis recipe. If you’ve ever dined at a Thai restaurant (or ordered takeaway from one), chances are you’ve had the shrimp cakes as an appetizer and know what I’m talking about when I say that these fried patties of joy taste absolutely delicious when dipped in some Thai sweet chili sauce! Before you go all health police on me, just hear me out.
- Chef John's Spicy Shrimp Cakes - AllrecipesChef John's Spicy Shrimp Cakes. 4.7. (17) 13 Reviews. 4 Photos. I love Asian-style fish or shrimp cakes but almost never order them because I find there's too much filler or 'binder.'. So if you want to enjoy shrimp cakes in their most pure form, give this recipe a try.
- Shrimp Cakes Recipe - Southern LivingFull instructions are below, but here's a brief recap before you get started: Step 1. Combine shrimp cake mixture: Combine shrimp, butter, eggs, scallions, zest, 3/4 cup panko, 1 tablespoon lemon juice, 1 1/2 teaspoons salt, and 1/2 teaspoon paprika in a bowl. Step 2. Shape shrimp cakes: Shape into 8 (3-inch) cakes.
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